Dear traveller,

We welcome you to the website of our guest house Saint-Sauveur Bruges which offers you 4 large guest rooms, each with their private bathrooms. This is the house of the former bishop of Bruges. In 2011 we were able to purchase it. Three years later we opened Saint-Sauveur Bruges B&B. The house is located right next to our other bed and Breakfast, 1669 B&B, which we opened in 2005. The splendour of high ceilings and large dimensions of the rooms will give you an authentic feel of the past. We have combined the “old” with the newest technology to create an atmosphere of total comfort.

All rooms are accessible by either an elevator or 2 stair cases. They have been decorated with an ecological mind set. The walls are a combination of lime and chalk while the oak wooden floors have been treated with natural oils.We offer you the use of an Ipad Mini to allow you to access our unlimited music system, SONOS, and to provide all the information you need. Free Individual wireless internet is provided per room.

Throughout the house and in all the guest rooms we have photos of Cynthia Johnston on display. On the ground floor our friend Svein Koningen is enjoying a permanent exhibit of his abstract paintings.

Since we moved to Canada in 2013, just before the official opening of this B&B, Karine Lambin has managed our B&B and will be available to answer to all your questions and needs. She is always reachable at +32471795703.

Please don't hesitate to contact us for more information.

We hope you will enjoy your visit to our site and of course look forward to your visit.

Cynthia Johnston and Olivier Roelens

Gable Roof Houses

Saint-Sauveur Bruges, 1669 B&B and Hotel Salvators all belong to the same family. They are located at the base if the majestic Saint-Saviour's Cathedral, one of the largest cathedrals in Europe. All B&B guests have access to the sauna of Hotel salvators. By the autumn of 2020 , a fully automated mini-market on the ground floor of the hotel. This will be ideal for guests who don't want to spend too much money and time dining out.

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